Up to 30% PCR in bakery packaging: what it takes
How we commercialized polyethylene bags with up to 30% post-consumer recycled content — without compromising food-contact compliance or line performance. Incorporating post-consumer recycled (PCR) content into food packaging is one of the most credible ways for brands to advance circular-economy commitments. But doing it in bakery packaging — where food-contact compliance, seal integrity and high-speed … Read more